Maple-Hazelnut Bruleed Oatmeal
InnCuisine wants to cook this
"Easy to prepare, bursting with fall flavor, and topped with a brown-sugar crunch guaranteed to make breakfast lovers swoon.
" - InnCuisine
4 Individual Servings
- 3 cups prepared oatmeal (quick-cooking or old-fashioned oats, prepared according to package instructions)
- 6 tablespoons pure maple syrup
- 3 tablespoons hazelnut flavored Coffee-mate creamer
- 3/4 cup chopped walnuts, toasted
- light brown sugar, to garnish and create a brûléed topping
oatmeal

