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5 springs

Open-Face Grilled Goat Cheese Panini with Sundried Tomatoes & Herbs

buffalogrl wants to cook this
4
  • 1 tablespoon chopped fresh thyme
  • 1 tablespoon chopped fresh parsley
  • 1 tablespoon chopped fresh rosemary
  • 5 oz. log of goat cheese
  • 4 slices country bread (I used sourdough)
  • Whole sundried tomatoes, packed in olive oil*
  • Basil, thinly sliced, for garnish
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