Originally From
Sprung From
Imported From
Chocolate-Almond Butter Cookies
carrotsncake wants to cook this
36 cookies
- 2 cups all-purpose flour
- 3/4 cup packed brown sugar
- 1/2 cup sour cream
- 1 tsp baking powder
- 1 tsp vanilla extract
- 1 stick butter, softened
- 1/2 cup dark chocolate chunks (I broke a
- 1/2 cup sliced almonds
Preheat oven to 350*F.
Combine all ingredients in a large bowl. Mix well until batter is blended evenly.
Use a tablespoon to portion cookies on a greased baking sheet, approximately 1-2 inches apart.
Bake cookies for 12-15 minutes.
Remove cookies from baking sheet and allow to cool on wire rack.
Eat and enjoy!
Combine all ingredients in a large bowl. Mix well until batter is blended evenly.
Use a tablespoon to portion cookies on a greased baking sheet, approximately 1-2 inches apart.
Bake cookies for 12-15 minutes.
Remove cookies from baking sheet and allow to cool on wire rack.
Eat and enjoy!
