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About harvesteating

Harvest Eating, created by Chef Keith Snow , is not a fad diet. Rather a lifestyle of cooking and eating seasonal foods, a method that has been practiced for centuries all over the globe. The approach is simple: buy foods that are fresh and in-season; then prepare them using whole, natural ingredients produced by farmers not chemists. “If your second-grader can’t read it, you definitely don’t want to eat it”.

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