Originally From
Baked Spaghetti
jenniferhoech wants to cook this
6
Main course
- 1 lb spaghetti
- 28 oz canned crushed or ground tomatoes
- 28 oz canned diced tomatoes
- 3 cloves garlic, minced
- 2 small to medium carrots, diced
- 1 jarred whole pimiento, diced
- 1 onion, diced
- 2 tablespoons olive oil
- 1 tablespoon basil, finely chopped
- 1 tablespoon oregano, finely chopped
- 1 tablespoon Italian parsley, finely chopped
- 1 tablespoon balsamic vinegar
- 1 tablespoon tomato paste
- bread crumbs
- grated Parmesan
Spaghetti
Attachments
- coupon
Ended Sun, Oct 31 2010
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