Originally From
Pasta with Grape Tomatoes
kelandy wants to cook this
4
- 1/4 cup olive oil
- 2 large garlic cloves sliced thin
- 1 pint grape or cherry tomatoes, sliced in half
- 1/2 teaspoon red pepper flakes
- 2 large basil leaves, chopped
- salt to taste
- 1 pound spaghettini pasta
- freshly grated Parmagiano-Reggiano cheese for serving



