Cook 6 cut up Beddar Cheddars in butter Take out meat Blend in flour and seasonings. Cook over low heat, stirring until mixture is smooth and bubbly. Remove from heat, slowly stir in broth, worstershire, sour cream and milk. Bring to boil over low heat, stirring constantly. Boil 1 minute, remove from heat, stir in cheese re-add meat, let simmer on low 30 min