Originally From
Sprung From
farmhouse dark chocolate truffles-plain, lavender, balsamic and mint
lil_cj_98 wants to cook this
- 16 oz best quality (70% cacao) bittersweet chocolate (i use scharffenberger) well chopped
- 1 cup organic heavy whipping cream
- 1 tbsp dried organic lavender buds
- 1 tbsp fresh organic mint leaves
- 2 tsp good quality pure balsamic vinegar
- 1 tsp pure tahitian vanilla
- best quality chocolate cocoa powder (i use valhrona)
- additional tiny mint leaves and lavender buds for garnish
- 1 tsp pine nuts, sliced in half lengthwise
- finely chopped pecans
