Originally From
Butternut Squash & Swiss Chard White Lasagna
mjreinsel wants to cook this
8
Italian
- 1 medium to large butternut squash, sliced lengthwise and seeds removed
- 1/4 cup Parmesan
- 1 lb lasagna noodles
- olive oil
- for the filling:
- 1 large bunch Swiss chard, chopped
- 1 medium onion, diced
- 15 oz ricotta cheese
- 1 tablespoon olive oil
- 1 teaspoon chopped fresh sage
- 1 teaspoon smoked paprika
- 1/4 teaspoon salt
- 1/4 teaspoon white pepper
- 1/8 teaspoon nutmeg
- for the sauce:
- 3 cups milk
- 3 tablespoons grated Parmesan
- 3 tablespoons butter
- 3 tablespoons flour
- 2 cloves garlic, minced
- salt
- white pepper
butternut squash
