Originally From
Sprung From
Imported From
Simple and Delicious Hummus
GoodGirlGoneBlog has cooked this
"After tasting this deliciously simple recipe, you won't be able to go back to store bought!" - GoodGirlGoneBlog
4-6
Middle Eastern
- 1 can chickpeas
- 6 Tbs olive oil
- 3 Tbs lemon juice
- 2 cloves garlic
- approx. 1/4 tsp cumin
- 1/2 tsp dried parsley (or 1/2 tsp fresh)
- salt and pepper
1. Rinse chickpeas and let drain.
2. Add to food processor or blend with immersion blender.
3. Chill.
2. Add to food processor or blend with immersion blender.
3. Chill.
Chickpeas
