Katin's Famous Linguine Salad
katinlee has cooked this
"Always a crowd-pleaser! And very kid-friendly" - katinlee
8-12
- 1 lb cooked linguine
- 2 medium vine-ripe tomatoes
- 1 large cucumber
- 1 bottle Wishbone Robusto Italian Dressing (16 oz)
- 2 tbsp McCormick Salad Supreme
Peel cucumbers. Chop vegetables into bite-size pieces. Add to a large bowl with salad dressing & salad supreme. Cook linguine al dente & cook with ice water. Drain & add to vegetable mixture. Mix well & chill for 30 minutes. Stir again before serving.
