Originally From
Lemon Poppy Seed Pound Cake
springpartners wants to cook thisBreakfast, Dessert
- 3 tablespoons milk
- 3 large eggs
- 1 teaspoon vanilla
- 1 1/2 cups sifted cake flour
- 3/4 cup sugar
- 3/4 teaspoons baking powder
- 1/4 teaspoon salt
- 13 tablespoons unsalted butter, room temperature
- 3 tablespoons poppy seeds
- 1 tablespoon grated lemon zest
- Lemon syrup:
- 1/3 cup freshly squeezed lemon juice
- 1/3 cup, plus 2 tablespoons sugar
