Originally From
Hearty Veggie Soup | How Sweet It Is
thesimpleme wants to cook this
American
Dinner
prep: 20 min / cook: 2 hour / total: 2.3 hour
- 1/2 sweet onion, chopped
- 2 leeks, chopped
- 1/4 head red cabbage, chopped
- 15 baby carrots, chopped
- 3 celery stalks, chopped
- 1 potato, chopped
- 4 cloves garlic, minced
- 2 tbsp olive oil
- 1 large can petite diced tomatoes
- 3 – 5oz cans V8 Juice
- 1 – 20 oz carton organic vegetable stock
- 1 1/2 cups lentils
- 1 can cannellini beans, drained and rinsed
- 1/2 -1 cup whole wheat orzo pasta
- 1 bag frozen peas
- 1 bag frozen corn
- 5-6 cups water
- 1 tablespoon smoked paprika (my love!!)
- 1 teaspoon thyme
- salt & pepper to taste
Vegetables
